Cauldron Cooking
Food stories, occasional recipes, cooking methods, and more.
Grilled Margherita Pizza
Recipe from in Tyler Florence's latest cookbook: American Grill, pg. 57 Ingredients Flour or cornmeal, for dusting8 ounces (225 g) pizza dough, store-bought or homemade (page 54)3¼ cup (180 ml)...
Reverse-Seared Grilled Chicken with Barbecue Sauce by Tyler Florence
Base recipe found on pg 87 of American Grill by Tyler Florence Serves 4 to 6 Ingredients 1 whole chicken (3 to 4 pounds/1.4 to 1.8 kg), broken down into...
Chesapeake Chef Service Grilled Whole Rockfish
Chef Kurt Peter, owner of Chesapeake Chef Service, and his team of Chefs, are a chef service and catering company that specializes in sourcing and preparing the finest ingredients Maryland has to...
Dinner for Two - Grilled Salmon and Asparagus
Look, we're not really into fussy meals when it comes to cooking on the Cauldron. We like fire (sometimes really big fires) and when we're grilling, we want our food...
Carolina Pork
A perfect beginner recipe that takes you to the origins of this style of live-fire cooking - meat, sauce, and fire. This is one of the most satisfying meals ever,...
Chuckwagon Popcorn
One of the best party tricks ever – and a real crowd-pleaser. This is something that your friends are going to talk about, and your family is going to pester...
Grilled Pizza
Originally (ostensibly) Italian, really good pizza can be found in almost every country on earth. Whether you are in Argentina, Poland, Germany, or right here in the US of...
Ribs
There are literally hundreds of rib recipes out there. The one we proffer here is one we like because it is really easy, and it gives you a couple of places...
Mike's Mexican Chicken
The Prep Get a bunch of chicken thighs. Not just two, three, or four, but a bunch of them. Also ice down some lighter-bodied beers. As the editors of Esquire Magazine stated...
Auston Hot Luck Festival
Austin – Capital city of the Independent Republic of Texas, and a very cool place. Cowboy Cauldron Company and Butter Pat Industries were invited to the first-ever Hot-Luck Festival in...
Cowboy Cauldron on Foodquest
Food Quest takes audiences on a global culinary adventure with epicurean lifestyle leader Robin Leach and co-host, model Kim Alexis. Join them as they meet the world’s finest chef’s, explore...
The Top Chef Secrets You Only Find Out After Signing an NDA
Here, we are finally told what the challenge is: cooking vegetarian food on a cowboy cauldron. I have never heard of a cowboy cauldron, but it’s easy to figure out...